Gather the family and make mealtime the best part of the day—it’s easy to do when you know how to cook mouth-watering meals and treats with a minimum of fuss. In this charming collection of recipes and remembrances, Debbie Harman shows you how to make unpretentious yet appetizing food for your family with what you actually have in your refrigerator and pantry. What’s more, The Family Dinner Cookbook is organized according to what type of food you want tonight—whether a soul-warming Sunday dinner, a savory weeknight meal, a quick treat for family night, a decadent dessert, or a fun Friday feast. Use this book to make every meal a celebration, because sharing your table with loved ones is too important to be saved just for special occasions. About the Author - Debbie Harman studied art at Snow College, where she met and married her husband, Ken. Since then, Debbie created several best-selling clip-art products for Covenant and has illustrated a number of children’s books. Debbie and Ken have four children and live in Manti, Utah, in a 112-year-old house they renovated. Debbie has served in the Relief Society and Primary programs, and is currently serving as stake Young Women’s president.